Showing a luminous ruby red with light purplish reflections, the nose is floral and sweet spice aromas evolving on to toasty notes.

Alcohol Content: 10-15%

Country: France

Tasting Notes: Elegant, delicate and suave on the palate with notes of red small fruits and licorice and a hint of earthiness . The tannins are fine and smooth. The spice and ripeness from this fine vintage give the wine interest and long finish.

Pairing: It will be the perfect companion to the traditional Burgundian dishes made with pinot noir sauce such as poached eggs « œufs en meurette », but also grilled lamb cutlets, donkey meat sausage, a spicy pizza, roasted beef or creamy cheese.