Kraft Macaroni and Cheese has no artificial flavors, preservatives or dyes. But it still has the great taste you know and love. All you need to do is add milk and either butter or margarine, our specially prepared cheese sauce powder gives our mac and cheese that one of a kind flavor

• Ingredients: Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce (Whey, Colby Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Asiago Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate, Milk, Salt, Contains Less Than 2% of Milk Protein Concentrate, Whey Protein Concentrate, Milkfat, Sodium Alginate, Sorbic Acid as a Preservative, Lactic Acid, Oleoresin Paprika [Color], Annatto Extract [Color], Natural Flavor, Cheese Culture).